The dishes on our menu change often. Chef Boussemaere follows the rhythm of the seasons and what the market has to offer, using his own vegetable garden as a source of inspiration. He proudly serves dishes using pure cooking that brings out each food’s natural flavours.
Suggestion menu Notarishuys:
- First starter
- *Second starter*
- Third starter
- Main course (fish or meat)
- Dessert
61,00 in 4 courses
71,00 in 5 courses (inclusive *)